I am a trained Private Chef of almost 10 years. Mix in enough cream to make the frosting of a spreading consistency. I”m making this this weekend for sure! This was very disappointing. To your stand mixer, add peanut butter, butter and sugar and cream on high speed for 1 minute. Info. Add the other ingredients and mix until smooth and spreadable, mixing in the extra Tbs. Preheat oven to 325 degrees F (165 degrees C). Yield: 20 servings, Amount per serving: 370 calories, Calories: 370g, Carbohydrates: 54g, Protein: 5g, Fat: 16g, Saturated Fat: 6g, Cholesterol: 30mg, Sodium: 232mg, Potassium: 165mg, Fiber: 1g, Sugar: 41g, Vitamin A: 185g, Calcium: 26g, Iron: 1g. A good practice to prevent over mixing is to always sift dry ingredients before adding to the wet ingredients. Roll in granulated sugar and, on ungreased cookie sheet, place 2 inches apart. Reduced fat peanut butter is not great for baking either, so save a buck and just grab a jar of regular Jif or Skippy. Blend using electric mixer on low speed for 30 seconds. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. These need to sit for at least 20 … I almost passed it by because the photo displayed shows a chocolate ganache frosting and my husband doesn't care for chocolate that much. Preheat oven to 350. Increase speed to medium-high and beat for 2 minutes, scraping down bowl as necessary. Cakes & Cupcakes Non-Chocolate Desserts Party Foods Summer, Your email address will not be published. In a bowl, combine the cake mix, oil and egg until crumbly. I made this cake yesterday for my husband's birthday. As with all cakes, you want to make sure not to over mix the batter of Peanut Butter Sheet Cake. The frosting was perfect - not too sweet and very peanutbuttery. Easy Peanut Butter Sheet Cake is a melt-in-your-mouth iced sheet cake with double peanut butter flavor. I love the Peanut Butter Frosting making it yum and unique too. Bake at 325 degrees F (165 degrees C) for 25 minutes or until cake tests done. 8 large Reese's peanut butter cups, frozen 1 ⁄ 4 cup flour ; 1 (18 1⁄4-oz.) Here is the direct link https://dinnerthendessert.com/peanut-butter-frosting/. milk 2 tsp. Warm Peanut Butter Frosting on the stovetop (or microwave) to make spreading even easier. Everyone went crazy over this cake...literally. Keep the recipe just like it is; DON'T CHANGE A THING. All told, between the cake itself and the frosting, there is a total of 3/4 cup more fat (butter or peanut butter) than should be in a cake this size that resulted in a heavy, greasy glob (particularly the frosting). I can’t believe I’ve never seen this recipe before – and I’m a lover of all things peanut butter! Hubby is a peanutbutter FANATIC and this recipe is a keeper! Peanut butter is my vice so desserts like this really make me smile so much! https://dinnerthendessert.com/peanut-butter-frosting/. YUM YUM YUM! Add cake mix alternately with the water. Peanut Butter Cake Recipes Whether it's made in a slow-cooker or baked to perfection with chocolate (one of our forever-favorite flavor combos) these peanut butter cakes are downright decadent. Amount is based on available nutrient data. In large bowl, beat cake mix, brown sugar, water, peanut butter, shortening and eggs with electric mixer on medium speed until smooth. Bake 14-17 minutes at 350° or until golden brown like in the photo. Then I serve it up for my dad and cousin's birthdays and it was seriously a feeding frenzy. I know that peanut butter and chocolate is the best together, but I am a complete peanut butter … Coat two 9" round cake pans with nonstick cooking spray. How much of the Peanut Butter Frosting recipe is needed for the cake? However I thought that I could taste the yellow butter flavor from the cake mix more than I would have liked. In large bowl, beat first four ingredients on low for 30 seconds. Place the cake mix, cocoa powder, buttermilk, oil, eggs, and vanilla in a large mixing bowl. Your email address will not be published. I knew I wanted to recreate a peanut butter version because I love all things peanut butter. Next time I think I would use a white cake mix as a base. It would really depend on how high the sides are with your quarter sheet. Set aside 1 cup for topping. I made this cake yesterday for my husband's birthday. I haven’t tested it so I would hate for you to use it and then have it spill over. Step 3 Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Maybe with chocolate frosting it would be a little more subtle. ), YUM YUM YUM! Hubby is a peanutbutter FANATIC and this recipe is a keeper! I love it because it's a very versatile cake you can play around with it a lot. Your daily values may be higher or lower depending on your calorie needs. On the lowest speed setting add in the milk and water until smooth. Apply to cool cake. I also increased the peanutbutter in the frosting to 1.5 cups and added 1 tsp. Percent Daily Values are based on a 2,000 calorie diet. https://www.yummly.com/recipes/peanut-butter-cake-with-cake-mix https://cakemixdoctor.com/2016/02/chocolate-peanut-butter-bars I made the cake exactly as the recipe tells because it was my first time making it (other than the frosting...I ended up adding a lot more cream to get the right consistancy) but next time I may play around with it a bit and maybe put a strawberry jelly layer in the middle and have a peanut butter and jelly cake or put chocolate in the middle. Learn how to make this classic winter warmer with recipes from around the world. evaporated milk I topped with chopped Reese's PB Cups and chopped peanuts and drizzled hot fudge around the edge. I didn't really care for the overwhelming peanut butter flavor in this cake. We will be making this cake again real soon!!! Blend with an electric mixer on low speed for 1 minute. https://bakeorbreak.com/2012/09/peanut-butter-chocolate-bars Very yummy dessert, I brought the frosting ingredients to a boil and poured it over the cake while it was hot, delicious! If you like peanut butter without chocolate, you will love this cake. Also how do I make the frosting? On lowest speed setting add in flour in batches until just combined. I need to make it again. If you can never get enough peanut butter in your life, this is the cake you have been waiting for. Creaming means mixing butter and sugar together on a moderately high speed until well blended, fluffy and pale yellow. !..........It's been a couple of years since I wrote this review however...I have more request for this cake it is unreal...It has become my signature dish at parties- and I don't add anything to the recipe-(other than a little more heavey cream if needed).You should try this as is it's AWESOME!!! Arrange them on a cookie sheet, pressing with a fork to make … pinterest link facebook link twitter link instagram link rss link. Grease and flour two 9 inch round cake pans. I almost passed it by because the photo displayed shows a chocolate ganache frosting and my husband doesn't care for chocolate that much. In a large mixing bowl, place the cake mix, water, peanut butter, oil, eggs and vanilla. Hi, The recipe calls for cream, but it is not on the ingredient list. Allow cakes to cool … I'm glad it is actually a peanutbutter frosting. Fold in chopped peanut butter cups. Sep 3, 2017 - GMA is your source for useful news and inspiration on how to live your best life. where is the peanut butter frosting recipe? x 9-in. We made a Peanut Butter Whipped Cream Frosting using peanut butter powder and it turned out great. I decorated the cake beautifully with chopped peanuts along the side and a drizzle of melted chocolate over the top but even as I was doing that I knew it was a waste of time. I'm glad it is actually a peanutbutter frosting. 2) Place the brownie mix, peanut butter, butter and eggs in a large mixing bowl and beat with an electric mixer … Preheat oven to 350 degrees and spray a 9x13 baking dish with baking spray. There was a family when we attended the sports banquets in high school that made this cake they always brought one for the public and one for themselves they guarded the recipe with their lives! I also increased the peanutbutter in the frosting to 1.5 cups and added 1 tsp. You’ll love the rich peanut butter frosting that tastes like the cream inside Nutter Butters. Read my disclosure and copyright policy. I am not gaurding the recipe however! My husband said it is the best cake he's ever had. I'm not even done cleaning up and the cake is already gone--with the egg shells, butter wrapper and cake mix box. Wow, this was such an amazing cake. 1 cup creamy peanut butter 1 stick butter, at room temp. Cream until light and fluffy. It's the exact same recipe! That’s the only kind i use. As with all cakes, you want to make sure not to over mix … I ended up adding 2tbsp. We found that the cake is even better refridgerated over night. I used a butter recipe yellow cake mix. Add in the eggs and vanilla until well combined. A jar of regular (cheap) creamy peanut butter is the best kind of peanut butter for Peanut Butter Sheet Cake and the frosting. I was making the frosting look over at my cooling cakes and there is my four year old chowing down on it...about 1/4 of my bottom layer was gone...so you know he loved it. Spread the Peanut Butter Frosting evenly over the cake while it's still warm. Hubby is a peanutbutter FANATIC and this recipe is a keeper! of vanilla to the frosting. Place the sugar in a shallow bowl. I would really like to bake a quarter sheet pan. I didn't care for the frosting--again, heavy and greasy--about 1/2 c. too much fat, whether it's the peanut butter or the butter. I highly recommend this recipe! box yellow cake mix, preferably Duncan Hines 2 cups plus 3 tbsp. I made a couple of unintentional changes - I put a whole cup of butter in the cake and I put a whole cup of butter in the frosting (apparently I momentarily forgot that ONE stick is half a cup!) When I reduced butter to 1/4 C in icing it wasn't creamy. Pour batter into prepared pans. I really like peanut butter so this was excellent! Add comma separated list of ingredients to exclude from recipe. Like this recipe? For my girls, peanut butter bars at graduation dinner is a no-brainer. 2 Shape dough into 1-inch balls. baking pan; set aside. Add eggs one at time, mixing well after each one. The cake was moist and very tasty. Required fields are marked *. Store in the refrigerator. In addition, this is a heavy, greasy cake, not surprising since the recipe calls for twice the fat as normally called for in a boxed mix or traditional 2-layer cake. Sift together flour, baking soda and salt. Use a rubber spatula to scrape the sides of the bowl. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Chef approved recipes for dinners and desserts. While the peanut butter flavor in the cake is spot on, unfortunately so is the flavor that announces, "boxed cake mix." What a delicious dessert that the whole family loved! This cake was sold at auction for 120! Quick note make sure the cake is completely cooled before frosting otherwise it falls aparts quickly. I also increased the peanutbutter in the frosting to 1.5 cups and added 1 tsp. Combine pound cake mix, eggs, bananas, peanut butter, butter, chocolate chips, vanilla extract, and cinnamon in a bowl; pour into prepared muffin cups. Now I have introduced a line of natural cake mixes that are far superior to the cake mix on the shelf. (I submitted a picture, too. Read my disclosure policy. (I submitted a picture, too.). Add the confectioner's sugar. | My Baking Addiction You don’t want to use natural peanut butter for baking because it doesn’t have the extra ingredients to keep the oil from separating. this link is to an external site that may or may not meet accessibility guidelines. The frosting was perfect - not too sweet and very peanutbuttery. If you want to make Peanut Butter Sheet Cake by hand, simply melt the butter with the peanut butter in the microwave before mixing with the sugar and eggs. Line with waxed paper; coat paper. Melting the butter will make your cake much chewier, like a fudgy brownie. Vicky — May 17, 2019 @ 7:16 pm Reply of vanilla to the frosting. The cake was moist and very tasty. Pour into baking dish and bake for 30-35 minutes or until a toothpick comes out clean. Ingredients. You saved Peanut Butter Cake II to your. My dad a huge penut butter fan always loved it I came across this recipe last year and decided to try it for his birthday! https://www.tasteofhome.com/article/easy-peanut-butter-cake-recipe Note: click on times in the instructions to start a kitchen timer while cooking. This Nutter Butter Peanut Butter Cake is simpler than it looks because it starts with a boxed cake mix. I am Anne Byrn, the New York Times best-selling cookbook author who has inspired millions of Americans to bake cake. To Make Peanut Butter Frosting: Combine 1 cup peanut butter, and 1/2 cup butter or margarine cream together until light and fluffy. In a bowl, combine the milk, chocolate, peanut butter and vanilla until smooth. In an electric mixer blend the butter and peanut butter. Try this you'll be happy. 2 cups powdered sugar 3-4 Tbs. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. https://www.southernliving.com/food/holidays-occasions/cake-mix-cake-recipes Allrecipes is part of the Meredith Food Group. I will do some research about adding it to the cake mix. I used a butter recipe yellow cake mix. In the midst of raising a busy family, I reached for a cake mix and wrote an article and then the break-out hit cookbook called, The Cake Mix Doctor. Save it to your Pinterest board now! Cool on a wire rack. That's all I can say. Use an electric mixer to mix 1 box of yellow cake mix, 1 1/3 cups of water, 1/3 cup of smooth peanut butter, 1/3 cup of vegetable oil, 3 large eggs and 1 tsp. Pouring hot frosting also gives it more of an icing consistency. Allow cakes to cool in pan for 10 minutes and then turn out onto a cooling rack to cool completely. There's a lot you can do with it. The BEST Peanut Butter Cake. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. https://cakemixdoctor.com/2015/05/peanut-butter-chocolate-bars-2 Doctored Cake Mix (Easy Cake Mix Hack!) vanilla. In a small bowl, beat cream cheese and peanut butter until smooth. All images and text © for Dinner, then Dessert. Peanut Butter Sheet Cake doesn’t have any fancy ingredients or techniques, but that simplicity turns into something amazing. The best go-to party dessert made in just one hour! Form 1 inch balls with the dough and roll each one in the sugar. Information is not currently available for this nutrient. This cake is so moist and melt-in-your-mouth delicious guests won’t believe it was made in less than hour with just a handful of pantry items. Nutrient information is not available for all ingredients. You want the frosting to be at least room temperature so that it will spread easily on your warm cake. (I submitted a picture, too.). Melting the butter will make your cake much chewier, like a fudgy brownie. Place a rack in the center of the oven and preheat the oven to 325 degrees F. Set aside an ungreased 13-by-9-inch baking pan. Use the remaining bit of peanut butter frosting to pipe 6 decorative swirls onto the cake and add a keto chocolate peanut butter cup on top of each. It also requires quite a bit more than than the 1/3 c. cream called for to get it to even resemble a frosting rather than a fudge consistency. He loved it I love it I've made it for several picnics and there is never any left over. It’s an easy to make, giant cake perfect for parties or getting your peanut butter fix all week long. The frosting was perfect - not too sweet and very peanutbuttery. Tips for Frosting a Peanut Butter Sheet Cake. I almost passed it by because the photo displayed shows a chocolate ganache frosting and my husband doesn't care for chocolate that much. Stop the machine and scrape down the sides of the bowl with a rubber spatula. Put 1 round, peanut butter-and-coconut-side up, on a cake stand or serving platter, and spread about 1/2 cup of the chocolate filling on top, leaving about a 1/2-inch border all around. If you want to try, I’d suggest placing a baking sheet under the quarter sheet just in case. I'm glad it is actually a peanutbutter frosting. Take this cake to the next level by serving warm with Vanilla Ice Cream! So easy and yet so delicious and best party dessert option. vanilla, peanut butter chips, chocolate cake mix, heavy whipping cream and 3 more Peanut Butter Pound Cake with a Chocolate Peanut Butter Glaze Making Memories With Your Kids eggs, sugar, baking powder, salt, peanut butter chips, butter and 6 more of vanilla to the frosting. I should have trusted my gut. Your community and guide to relationship advice, the latest in celebrity news, culture, style, travel, home, finances, shopping deals, career and more. https://www.allrecipes.com/recipe/7837/chocolate-peanut-butter-marble-cake This post may contain affiliate links. What happens when you use natural peanut butter? My boyfriend and I absolutely loved it. I loved this cake so much! Sign up for daily recipes and receive a Free E-Cookbook! Thank you, Eddie. I topped with chopped Reese's PB Cups and chopped peanuts and drizzled hot fudge around the edge. Hope this helps! You can also bring the frosting ingredients to a boil in a medium saucepan and then pour hot all over the warm cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 696 calories; protein 11.5g; carbohydrates 81.1g; fat 38.7g; cholesterol 111.7mg; sodium 550.6mg. Best Peanut Butter For Peanut Butter Sheet Cake. I am keeping this recipe to hand down to my kids! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. of milk, if needed. Blend with an electric mixer on low speed for 1 minute. I made a couple of unintentional changes - I put a whole cup of butter in the cake and I put a whole cup of butter in the frosting (apparently I momentarily forgot that ONE stick is half a cup!) Turn the mixer to medium. When using a 9 X 13″ cake pan, is that a shallow sheet pan or a 2-3″ pan? The icing tastes like whipped peanut butter fudge. I don’t recommend using natural peanut butter, because the regular kind has other ingredients that help make everything creamy and hold it together without separating. The frosting was much too sweet. of pure vanilla extract. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Half the recipe or a third? Add full 1/2 C as recipe calls for in icing. It really doesn’t get better than peanut butter cake! So simple and tasty. My two teenage brothers were actually fighting over who got to have seconds. 17 For garnish, sprinkle a chopped up peanut butter Quest cookie on top. Peanut Butter Texas Sheet Cake is a rich, chewy peanut butter cake with even more peanut butter in the frosting! No gift befits the food-obsessed people in your life like a cookbook. If you're a peanut butter lover, you cannot miss out on these incredible cakes. Amazing. Bake at 325 degrees F (165 degrees C) for 25 minutes or until cake tests done. Like this recipe? I used a butter recipe yellow cake mix. The cake was moist and very tasty. Microwave your peanut butter for 30 seconds in a microwave safe bowl (covered with a wet paper towel) until runny. Combine 1/2 cup peanut butter and 1/2 cup butter or margarine. Place the cake mix, peanut butter, melted butter and eggs in a large mixing bowl. It was one of their first favorite Cake Mix Doctor recipes, and through the years we have tweaked it to make it simpler to prepare and without the fussy coconut and nuts of the first version – more kid friendly. This sheet cake recipe will please all the peanut butter lovers at your next cookout or dinner party. Share it to your friends and family! Congrats! cocoa powder to tone down the sweetness which helped but next time I would use a different frosting all-together. Get-Togethers, and 1/2 cup butter or margarine cream together until light and fluffy for personal consumption poured... Baking dish with baking spray instructions to start a kitchen timer while cooking for you to use it then... With ServSafe Manager certification in food safety a kitchen timer while cooking dish and bake for 30-35 or... Love all things peanut butter frosting on the stovetop ( or microwave ) to make peanut butter lover you! Your doctor or registered dietitian before preparing this recipe is a melt-in-your-mouth iced sheet cake with double peanut butter your. Your next cookout or Dinner party n't have cream, you want make... It to the wet ingredients beef will help you create a flavorful, moist and... A wet paper towel ) until runny with vanilla Ice cream source for useful news and inspiration how... Recipe calls for in icing spreading consistency just in case will please all the recipes here on Dinner then... List of ingredients to exclude from recipe hot frosting also gives it more of an icing consistency paper! A spreading consistency bowl, combine the cake mix on the shelf whipped cream frosting peanut. To your stand mixer, add peanut butter ) for 25 minutes the extra Tbs me smile so!! Instagram link rss link cream frosting using peanut butter frosting evenly over the mix... Powder to tone down the sweetness which helped but next time i would for! Substitute milk yesterday for my dad and cousin 's birthdays and it was hot, delicious mix! It falls aparts quickly overwhelming peanut butter Quest cookie on top tag me at DinnerthenDessert... Like to bake a quarter sheet just in case spatula to scrape sides! Dietitian before preparing this recipe is a peanutbutter frosting blend using electric mixer on low speed 1. To 350 degrees and spray a 9x13 baking dish with baking spray protein 11.5g ; carbohydrates ;. Chocolate cake and it was one of the easiest cake recipes to make peanut butter Quest cookie top... Family loved and drizzled hot fudge around the edge Dinner, then.! Ingredients before adding to the cake mix, preferably Duncan Hines 2 cups plus 3 tbsp Better-Than-Anything chocolate cake it! Room temperature so that it will spread easily on your calorie needs to 1.5 cups and added tsp! This weekend for sure frosting ingredients to exclude from recipe batter too much causes gluten strands to and... A base so that it will spread easily on your warm cake in flour in until! Beat for 2 minutes, scraping down bowl as necessary minutes, scraping down as. Under the quarter sheet just in case warm peanut butter, melted butter sugar... ’ d suggest placing a baking sheet under the quarter sheet frosting recipe is a keeper add the other and! © for Dinner, then dessert, i ’ d suggest placing a baking sheet under the sheet! Was excellent 8 large Reese 's peanut butter frosting: combine 1 cup peanut butter chocolate! & Cupcakes Non-Chocolate Desserts party Foods Summer, your email address will not be published with an mixer! Cup peanut butter sheet cake is a peanutbutter FANATIC and this recipe is needed for the overwhelming peanut butter.. Is not on the stovetop ( or microwave ) to make sure the cake is a!. Could taste the yellow butter flavor in this cake yesterday for my 's! Go-To party dessert option in batches until just combined ganache frosting and my 's! Who got to have seconds like this really make me smile so much poured it the! Inside Nutter Butters for family and friends and sharing easy, flavorful recipes on high speed for minute. Add the other ingredients and mix until smooth the machine and scrape the! Over who got to have seconds butter is my vice so Desserts like this really me! It by because the photo displayed shows cake mix doctor peanut butter cake chocolate ganache frosting and my husband does n't care for that... Toothpick inserted in the milk and pudding mix for 1 minute frosting all-together over who to... Toothpick comes out clean, 20 to 25 minutes or until cake tests.... From recipe combine the milk, chocolate, peanut butter cups, frozen ⁄. Made on Instagram or Facebook and tag me at @ DinnerthenDessert or hashtag at. To tone down the sides of the easiest cake recipes to make sure not to over mix the batter peanut. Dinners alike mixer, add peanut butter, oil and egg until crumbly blend using electric mixer low... The whole family loved here on Dinner, then dessert, fueled in no small part by her for! Beef is a melt-in-your-mouth iced sheet cake is a peanutbutter frosting a practice! Ingredient but rather the process of mixing it all warmer with recipes around... 4 cup flour ; 1 ( 18 1⁄4-oz. ) for frosting, in a small bowl beat... Lower depending on your calorie needs milk and pudding mix for 1.. Turned out great next time i think i would hate for you to it. Please consult your doctor or registered dietitian before preparing this recipe for personal consumption runny... Out on these incredible cakes to 1/4 C in icing cups plus 3 tbsp much chewier, like a brownie!, add peanut butter is my vice so Desserts like this really make me smile so much how make! Dry ingredients before adding to the wet ingredients restrictive diet, please consult your doctor or registered before. Oil, eggs and vanilla in a bowl, beat cream cheese and peanut butter and butter. Spatula to scrape the sides of the bowl with a rubber spatula it really doesn ’ get., like a fudgy brownie cakes to cool completely how high the sides of the easiest recipes! Mixing in the frosting was perfect - not too sweet and very peanutbuttery recipe is peanutbutter..., chocolate, you want to make sure not to over mix the batter of peanut butter frosting: 1. Make the frosting was perfect - not too sweet and very peanutbuttery mix ( cake! No small part by her love for bacon add eggs one at time, mixing well after each one time! Made on Instagram or Facebook and tag me at @ DinnerthenDessert or hashtag it at # DinnerthenDessert paper )! Calories ; protein 11.5g ; carbohydrates 81.1g ; fat 38.7g ; cholesterol 111.7mg ; sodium 550.6mg if you 're peanut. Life like a fudgy brownie 's peanut butter even easier calorie needs milk and water until smooth and,! The milk, chocolate, peanut butter butter powder and it turned great! Butter cups, frozen 1 ⁄ 4 cup flour ; 1 ( 18 1⁄4-oz. ) large mixing bowl cousin... Smooth and spreadable, mixing well after each one in the sugar photo displayed shows chocolate. Submitted a picture, too. ) husband does n't care for the peanut! Dense and gummy good practice to prevent over mixing is to always sift dry ingredients before adding the. Gift befits the food-obsessed people in your life like a fudgy brownie is not on the speed. To cooking roast beef is a keeper cakes & Cupcakes Non-Chocolate Desserts party Foods Summer, email! Easy, flavorful recipes your quarter sheet just in case in case picnics! My dad and cousin 's birthdays and it was one of the bowl to! Beat in half of the peanut butter cake topped with chopped Reese 's peanut butter frosting cool! Recipes here on Dinner, then dessert would hate for you to use it and then have it spill.. For useful news and inspiration on how to live your best life combine 1 cup peanut butter version because love. In case 11.5g ; carbohydrates 81.1g ; fat 38.7g ; cholesterol 111.7mg ; sodium 550.6mg and added 1 tsp ingredients! Oven to 325 degrees F ( 165 degrees C ) for 25 minutes or until tests! The edge almost 10 years on your calorie needs butter Quest cookie on.. I made this cake yesterday for my dad and cousin 's birthdays it. Garnish, sprinkle a chopped up peanut butter frosting once cool around the world stand,... Gift befits the food-obsessed people in your life like a fudgy brownie an site! Well after each one 1/2 cup butter cake mix doctor peanut butter cake margarine. ) 's still warm topped with chopped 's. The cream inside Nutter Butters your doctor or registered dietitian before preparing this recipe is a frosting... 9 X 13″ cake pan, is that a shallow sheet pan or a 2-3″?... 81.1G ; fat 38.7g ; cholesterol 111.7mg ; sodium 550.6mg some research about adding it to the cake becomes and! With ServSafe Manager certification in food safety, your email address will be. Butter so this was excellent, too. ) eggs, and cup! Dessert that the whole family loved and sharing easy, flavorful recipes are based on 2,000!. ) please all the peanut butter cups, frozen 1 ⁄ 4 flour. Safe bowl ( covered with a rubber spatula to scrape the sides of the bowl Desserts like this really me. White cake mix on the stovetop ( or microwave ) to make sure the cake while it was creamy.: //www.yummly.com/recipes/peanut-butter-cake-with-cake-mix bake at 325 degrees F ( 165 degrees C ) lovers... Foods Summer, your email address will not be published am a trained Private Chef of over 10 years ServSafe! An icing consistency calories ; protein 11.5g ; carbohydrates 81.1g ; fat 38.7g ; cholesterol 111.7mg sodium. Until smooth butter powder and it turned out great husband 's birthday but rather the process of mixing all... With even more peanut butter frosting once cool add full 1/2 C as recipe for! With the dough and roll each one in the extra Tbs spill over we found that the whole family!...